JAPANESE FUSION SUSHI & BAR
Located in North Scottsdale
OPENING HOURS
- Monday - Thursday:
- 11:30AM - 9:30PM
- Friday & Saturday
- 11:30AM - 10:00PM
ADDRESS
7000 E Mayo Blvd #1090, Phoenix, AZ 85054
PHONE
480) 504-4557
7000 E Mayo Blvd #1090, Phoenix, AZ 85054
480) 504-4557
Steamed and lightly salted young soybeans
Flavorful manila clam miso soup in dashi kombu stock, and garished with green onion
Slices of soft tofu topped with fresh ginger and green onion and shiso, ponzu sauce
Rings of squid coated in a crispy, crunch shell served with wasabi spicy mayo sauce
Panko fried tofu served with spicy mayo sauce
5 pieces of chicken and vegetable gyoza served with tempura sauce
5 pieces of takoyaki served with takoyaki, mayo mustard sauce and bonito flakes
5 pieces of steamed shumai served with tempura sauce
Flash fried Japanese peppers
Deep fried Jalapeno stuffed with cream cheese, spicy crab salad on a bed of fresh mixed greens topped with spicy mayo and unagi sauce
(Choice of spicy or teriyaki) Deep-fried chicken wings
5 pieces of shrimp tempura
6 pieces of vegetable tempura
Panko-fried button mushrooms stuffed with spicy tuna, crab salad, and cream cheese on a bed of fresh mixed greens, topped with spicy mayo and unagi sauce
Crispy wonton chips topped with spicy tuna, shredded greens, mango salsa, and avocado topped with Spicy Dragon Sauce
Baked salmon collar seasoned with togarashi shichimi, Japanese mayo, and Yuzu Ponzu
Baked salmon collar seasoned with togarashi shichimi, Japanese mayo, and Yuzu Ponzu
Choice of: spicy tuna or crab salad Deep-fried eggplant in tempura batter, stuffed with choice of spicy tuna or crab salad, avocado, shredded greens, and topped with Japanese sweet mustard, unagi sauce, and spicy mayo
Deep fried soft shell crab. Served on a bed of fresh mixed green salad, with unagi sauce, and Japanese sweet mustard sauce
Grilled premium Ribeye served with grilled onion, topped with grilled asparagus
Fresh mixed greens with house carrot ginger dressing
Cucumber marinated in sweet vinegar sprinkled over fresh mixed green, topped with roasted sesame seeds
Fresh mixed greens with Japanese tofu
Sweetly marinated seaweed on a bed of fresh mixed greens
Marinated squid on a bed of fresh mixed greens with a yuzu-ponzu sauce
Crispy baked salmon skin on a bed of fresh mixed greens with a carrot ginger dressing and unagi sauce
Bluefin Tuna, Yellowtail, and Scottish Salmon sashimi with thin slices of lemon, jalapenos, and avocado on a bed of fresh mixed greens with Yuzu Ponzu
Seared albacore tuna seasoned with pepper, topped with onion fritters and green onions in ponzu
Octopus with thin lemon slices, roasted sesame seeds, and garlic ponzu
Seared Scottish Salmon seasoned with black pepper, topped with avocado and truffle ponzu
Yellowtail, jalapeno, bell pepper, radish sprouts, and furikake drizzled with Japanese sweet mustard and Yuzu Ponzu sauce
Bluefin Tuna topped with avocado, mango salsa, Japanese sweet mustard and spicy mayo
Marinated bone-in short rib, served with rice, miso soup and fresh mixed green salad
Marinated beef bulgogi served with special egg yolk dipping sauce, rice, miso soup and fresh mixed green salad
Thin sliced pork marinated with spicy gochujang sauce, served with rice, miso soup, and fresh mixed green salad
Grilled chicken glazed in teriyaki sauce, served with rice, miso soup, and fresh mixed green salad
Grilled salmon glazed in teriyaki sauce, served with rice, miso soup, and fresh mixed green salad
Pork belly, cabbage, bean sprouts, green onions, stir fried in yaki udon sauce
Rice, eggs, and sauteéd vegetables stir-fried to perfection
Panko fried chicken, served with rice, miso soup, and fresh mixed green salad
Bulgogi on fresh mixed green salad, served with rice and Korean spicy sauce.
Assorted sashimi pieces topped with avocado, masago, and radish sprouts. Covered in spicy poke sauce. Served on a bed of fresh salad (Rice available upon request)
Bluefin tuna, Scottish salmon, albacore, yellowtail, raw shrimp, tamago, seaweed salad, salmon roe, and masago served on a bed of rice
Freshwater eel, avocado, cucumber, seaweed salad, furikake, and unagi sauce on a bed of rice
Stir-fried udon noodles with bean sprouts, cabbage, and carrots. Tossed with house yaki udon sauce
Udon noodles with fish broth, fish cake, seaweed, spinach, fried tofu skin, shrimp tempura, and green onions
Udon noodles with a spicy miso broth, vegetables, and assorted seafood
Japanese ramen noodles with miso-based broth, sliced chashu pork, seaweed, bamboo shoots, fish cake, bean sprouts, boiled egg, and green onions
Japanese ramen noodles with soy-based broth with seaweed, fish cake, bamboo shoots, bean sprouts, boiled egg, and green onions
Shrimp tempura and cream cheese topped with avocado, butterfly shrimp, green onion, and unagi sauce
Crab salad, cucumber, and avocado, topped with salmon and Japanese sweet mustard
Shrimp tempura, crab salad, and avocado topped with spicy tuna, tempura flakes, spicy mayo, and unagi sauce
Shrimp tempura, crab salad, and avocado topped with tuna,escolar, spicy mayo, and unagi sauce
Shrimp tempura, crab salad, and avocado topped with steamed shrimp, spicy mayo, and unagi sauce
Crab salad, avocado,and cucumber topped with tuna, avocado, and tamari wasabi ponzu
Crab salad, avocado,and cucumber topped with assorted fish and ponzu
Shrimp Tempura, crab salad, and avocado topped with salmon, tuna, spicy mayo, and unagi sauce
Baked unagi, crab salad, and cucumber topped with avocado and unagi sauce
Mango, avocado, and cream cheese topped with tuna, spicy mayo, mango sauce, and Yuzu ponzu
Spicy tuna, salmon, seared albacore, and cucumber wrapped in soy paper, topped with avocado, Japanese sweet mustard, and spicy mayo,spicy sauce
Spicy tuna, avocado, and asparagus tempura topped with seared albacore, roasted garlic chips, masago, tamari wasabi ponzu, and Japanese sweet mustard
Spicy tuna and cucumber toppped with albacore, and jalapeno peppers, topped with onion fritters, spicy mayo, unagi sauce, and house ponzu
Spicy crab salad and avocado, topped with seared salmon, spicy mayo, Yuzu ponzu, and mango salsa
Shrimp tempura, cream cheese, avocado, and spicy crab salad, topped with seared salmon, green onions, masago, unagi sauce, spicy mayo, and Japanese sweet mustard
Shrimp tempura, crab salad, and avocado, topped with seared spicy tuna, shredded kani crab, masago, tempura flakes, unagi sauce, spicy mayo, and hot sauce
Deep fried coconut shrimp, mango, cream cheese topped with Scottish salmon, thin sliced red onion, masago, ponzu sauce, spicy mayo and mango sauce
Shrimp tempura, avocado, and cucumber, topped with spicy tuna, freshwater eel tempura, spicy mayo, and unagi sauce
Crab salad, asparagus tempura,topped with ribeye beef, green onion, and unagi sauce
Bulgogi, takuan (Japanese pickled radish) topped with chojang sauce, sesame oil, and seasame seeds
Shrimp tempura, spicy tuna, and avocado, topped with yellowtail, salmon, green onion, masago, and Yuzu Ponzu
Asparagus tempura, avocado, pickled ginger, gobo, and radish sprouts, topped with yellowtail belly, truffle mushrooms, truffle oil ponzu
Crab salad, cucumber, and avocado
Spicy tuna and cucumber
Spicy albacore and cucumber
Spicy Salmon and cucumber
Shrimp tempura, crab salad, and avocado, topped with tempura flakes, and unagi sauce
Panko Fried Tofu, cucumber wrapped in soy paper
Salmon, cream cheese, and avocado
Salmon and avocado
Tuna
Steamed shrimp, avocado, and cucumber
Yellowtail and green onion
Baked salmon skin, cucumber, gobo, radish sprouts
Deep fried soft shell crab, masago, crab salad, cucumber, avocado, gobo, radish sprouts, and unagi sauce
Assorted fresh vegetables
Assorted vegetable tempura topped with tempura flakes and unagi sauce
Cucumber
Assorted vegetable tempura topped with tempura flakes and unagi sauce
Spicy crab salad wrapped with salmon, topped with radish sprouts, masago, chili oil, and unagi sauce
Shrimp Tempura and crab salad, wrapped with seared albacore, avocado, red onion, garlic butter, and Japanese sweet mustard
Spicy tuna, salmon, mixed fresh fish, crab salad, avocado, radish sprouts, and gobo, wrapped in thin sliced daikon radish, topped with Japanese sweet mustard
Mango, tuna, avocado and cream cheese wrapped in thin sliced daikon radish, spicy mayo, mango sauce and yuzu ponzu
Shrimp tempura, crab salad, spicy tuna, and tempura flakes wrapped with soy paper; topped with salmon, tuna, avocado, masago, and green onions; and drizzled with sweet mustard, unagi sauce and spicy mayo
California roll topped with baked crawfish, Japanese mayo, mozzarella cheese, green onion, and unagi sauce
California roll topped with baked salmon, mozzarella cheese, green onion, masago, unagi sauce, and spicy mayo
California roll topped with baked with spicy crawfish, spicy mayo, hot sauce, green onion, masago, and furikake
California roll topped with baked scallops, crawfish, mushroom, shredded kani crab, green onion, masago, spicy mayo, unagi sauce, and furikake
California roll topped with baked langostino lobster, Japanese mayo, mozzarella cheese, green onion, masago, and unagi sauce
California roll tempura fried and topped with unagi sauce and spicy mayo
Salmon, cream cheese, and avocado roll wrapped in soy paper tempura fried and topped with unagi sauce and spicy mayo
Shrimp Tempura, cream cheese, and avocado roll tempura fried and topped with spicy crab salad, green onion, masago, unagi sauce, and spicy mayo
Shrimp tempura, salmon, cream cheese, avocado, whole roll deep fried, topped with masago, green onion, spicy mayo, unagi sauce, and hot sauce
California roll topped with tempura fried crawfish, green onion, masago, unagi sauce, and spicy mayo
California roll topped with panko fried scallops, green onion, masago, unagi sauce, and spicy mayo
Crab salad, avocado, cucumber, salmon, tempura fried and topped with unagi sauce and spicy mayo
Spicy crab salad, cucumber, jalapeno wrapped in bacon topped with spicy mayo, unagi sauce
